Bauck Mühle Organic Brownies, 400 g
Gluten-free brownie baking mix
CHF 3.53 CHF 3.95 -11%
(CHF 8.83 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- With wholemeal rice flour
- Intense chocolatey flavour
- Also suitable for the air fryer
Frequently bought together with Bauck Mühle Organic 8 Wonder Rolls Protein, 350 g
Description
The gluten-free organic brownie baking mix by Bauck Mühle offers all the indulgence of classic chocolate brownies. Made with a recipe based on wholegrain rice flour and maize (corn) instead of wheat, the brownies are still wonderfully moist with an intense chocolate flavour. Fine dark chocolate flakes and low-fat cocoa powder add a sweet, chocolatey aroma to the batter and fill the kitchen with an irresistible aroma as it bakes. A simple, fuss-free baking experience that is rich in flavour and can also be prepared vegan - without milk or eggs.
Preparation with egg:
For 1 springform cake tin (26 cm) or 1 baking dish (approx. 20 cm x 20 cm), 6 large or 12 small brownies.
Additional ingredients: 200 g softened butter, 2 eggs and 100 ml milk
- Preheat the oven to 175°C (top and bottom heat).
- Transfer the contents of the pack to a bowl.
- Add 200 g softened butter and 2 eggs and mix. Then slowly stir in 100 ml of milk.
- Spread the batter in the baking tin and smooth the surface.
- Bake on the middle shelf for approx. 25 minutes.
- Allow to cool completely, then cut into pieces.
Preparation without egg:
Additional ingredients: 150 g softened margarine, 2 level tsp locust bean gum (or 2 level tbsp soy flour) and 100 ml water or soy drink
- Preheat the oven to 175°C, top and bottom heat.
- Melt 150 g (vegan) margarine in a saucepan and add 100 ml cold water or soy drink.
- Place the brownie mix in a bowl and stir in 2 level teaspoons of locust bean gum or 2 level tablespoons of soy flour.
- Add the margarine and water/soy drink and stir to form a smooth batter.
- Spread the batter in the baking tin and smooth the surface.
- Bake on the middle shelf for approx. 25 minutes.
- Allow to cool completely, then cut into pieces.
Preparation in an air fryer:
- Prepare the mixture as described in the instructions above and transfer the batter into 2 glass baking dishes/air fryer baking tins (approx. 1 litre) or 1 large tin (approx. 2.6 litres).
- Select the bake programme at 160°C and bake for approx. 25 minutes.
- Note: Please follow the manufacturer’s instructions. Results may vary depending on the appliance.
| Item no.: | MM-362938 |
|---|---|
| Content: | 400 g |
| EAN: | 4015637822990 |
| Manufacturer No.: | 362938 |
| Brands: | Bauck Mühle |
| Certifications: | Organic seal |
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
| May Contain Traces Of: : | F - Soybeans, G - Milk, H - Nuts, M - Mustard, N - Sesame Seeds, P - Lupins |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1654 / 395 kJ / kcal |
| Fat | 5,3 g |
| from Saturated fatty acids | 3,1 g |
| Carbohydrates | 81 g |
| from Sugar | 54 g |
| Fibre | 4,2 g |
| Protein | 4 g |
| Salt | 0,17 g |
Ingredients
Beet sugar[1], Cornstarch[1], 15 % Chocolate flakes [1] (Raw cane sugar[1], Cocoa paste[1], Cocoa butter[1], emulsifierE (Sunflower lecithin[1])), Wholegrain rice flour[1], 8 % Low-fat cocoa powder[1], Thickening agent (Guar gum[1]), Ground psyllium husks[1], Rock salt, Vanilla [1]
- from controlled organic cultivation
Legal information
| Responsible food business operator: | Bauck GmbH, Duhenweitz 4, 29571, Rosche, Germany, kundenservice@bauck.de |
|---|
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