Davert Organic Black Nerone Rice

Black "Nerone" rice is a special variety of rice from the famous Piedmont region of Italy. The subtle nutty aromas and firm texture add a touch of culinary sophistication to salads and fillings. It is also delicious when served with vegetables and fish. The typical aromas also go well in sweet dishes with milk, honey and sugar.

Note on preparation: Cook like regular rice and bring to a boil. Then simmer gently on low heat for 40-45 minutes to preserve all the flavours and get the perfect texture.