J.Kinski Organic Black Garlic Shoyu Tare Seasoning Sauce, 250 ml

Highlight for ramen & more

CHF 9.05

(CHF 36.20 / l, Price shown includes 2,6% VAT. - Excludes delivery costs )

Content: 250 ml

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Features & Advantages

  • With caramelised ginger
  • Gently fermented
  • Cooked at a max temperature of 50 °C

Item no.: GOO-28101314, EAN: 4260735560910

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Description

A wonderfully aromatic composition with gently fermented garlic, soy sauce & caramelised ginger.

  • Perfect flavour enhancer for ramen broths
  • Gently fermented garlic for weeks
  • Aromatic sesame oil
  • Cooked at a maximum of 50 °C
  • Carefully made by hand

Preparation tip: Soak soft-boiled eggs in tare overnight for ramen and enjoy the next day.

Contents: 250 m

Manufacturer's Note: Shelf life: approx. 6 months from delivery.

Brands: J.Kinski
Certifications: Certified organic as per EC Organic Regulations
May Contain Traces Of: : D - Fish, E - Peanuts, L - Celery, M - Mustard
Storage Information: Refrigerate after opening and use up within a few days, Store at room temperature, Keep away from light, Store in a dry place
Manufacturer: Goodvenience.BIO GmbH, Richard-Wagner-Str. 1a, 99441, Magdala, Germany, www.j-kinski.de
Ingredients

Rapeseed Oil[1], Shoyu (Soybeans[1], wheat[1], Drinking Water, Salt), Sesame oil[1], Beet sugar[1], 1 % Black Garlic, Chilli[1], Shiitake mushroom[1]

  1. from controlled organic cultivation
Nutritional Information
Nutritional Information per 100 ml
Calories 1721 / 411 kJ / kcal
Fat 42,6 g
  from Saturated fatty acids 3,8 g
Carbohydrates 2,5 g
  from Sugar 2,5 g
Protein 4,5 g
Salt 6,25 g

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Customer Reviews

English reviews written for J.Kinski Organic Black Garlic Shoyu Tare Seasoning Sauce