LEE KUM KEE Gluten Free Teriyaki Sauce, 368 g
Without colourings & preservatives
CHF 5.35
(CHF 14.54 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Soy sauce with spices
- For refining dishes
- Vegan & gluten-free
Item no.: KK-8364, EAN: 078895155884
Frequently bought together with LEE KUM KEE Gluten Free Light Soy Sauce, 150 ml
Description
The Gluten Free Teriyaki Sauce was inspired by oriental flavours and delights with its wonderfully aromatic taste. It is made from soy sauce and fine spices and can be used as a marinade or for refining or flavouring dishes - perfect for grilled meat and pan-fried dishes.
What makes it special: The vegan sauce contains no added flavour enhancers, preservatives or colourings.
| Brands: | LEE KUM KEE |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
| Storage Information: | Store in a cool & dry place, Refrigerate after opening |
| Properties: | Gluten-free, No preservatives, No flavour enhancers, No added colours |
| Manufacturer: | LEE KUM KEE (EUROPE) LTD., 3 Harbour Exchange Square, E14 9GE, London, Great Britain, www.de.lkk.com/produkte |
| Importer acting as the EU responsible person.: | Tom Kreyenhop, Industriestraße 40-42, 28876, Oyten, Germany, info@kreyenhop.de, www.kreyenhop-kluge.com/de |
Ingredients
Sugar, Soy Sauce (Water, Soybeans, Salt, Cornstarch), Water, Rice vinegar (Water, Rice, Salt), Tomato paste, Cornstarch, Ginger, Onions, Garlic powder
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 724 / 173 kJ / kcal |
| Fat | <0,5 g |
| from Saturated fatty acids | <0,1 g |
| Carbohydrates | 39 g |
| from Sugar | 36 g |
| Protein | 3,6 g |
| Salt | 4,9 g |
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