Tartuflanghe TARTUFISSIMA® N° 18 Truffle Tagliolini, 250 g
Durum wheat semolina pasta with eggs & summer truffles
Features & Advantages
- Exquisite aroma
- Handmade
- Stays firm to the bite when cooked
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Description
TARTUFISSIMA® N° 18 is the world’s first truffle pasta, made by Tartuflanghe. Made by hand using durum wheat semolina, eggs, and summer truffles, this tagliolini pasta is bronze-extruded, knife-cut, and slowly dried. The result is an exceptionally elastic texture and outstanding firmness when cooked.
| Item no.: | XDK-IM-TL05PA002 |
|---|---|
| Content: | 250 g |
| EAN: | 8010939000417 |
| Brands: | Tartuflanghe |
| May Contain Traces Of: : | F - Soybeans, M - Mustard |
| Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Durum Wheat Semolina, 20 % Eggs, 7 % Summer Truffles, Aroma
MAY CONTAIN SOY AND MUSTARD
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1516 / 362 kJ / kcal |
| Fat | 2,5 g |
| from Saturated fatty acids | 0,8 g |
| Carbohydrates | 69 g |
| from Sugar | 2 g |
| Protein | 14 g |
| Salt | 0,12 g |
Legal information
| Responsible food business operator: | Tartuflanghe S.r.l., Catena Rossa 7, 12040, Piobesi d'Alba, Italy, tartuflanghe.com |
|---|
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Customer Reviews
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