Wiberg Vegetable Bouillon with Pink Salt, 1.200 g
For seasoning & refining soups & sauces
CHF 16.75
(CHF 13.96 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Purely plant-based
- With the aroma of mace
- Free from allergens
Frequently bought together with Wiberg Beef Bouillon - Intense, 1.100 g
Description
There's nothing better as a base for a traditional Alpine soup than a strong, intensely-flavoured vegetable bouillon such as this one by WIBERG - Vegetable Bouillon with Pink Salt contains a balanced mix of vegetables rounded out with the aroma of mace.
Culinary use:
- As a vegetable broth
- For flavouring, seasoning and refining soups and sauces
- As a base stock and seasoning
How to use:
24 g bouillon per 1 litre of water
Ingredients
32,5 % Ancient Salt, Broth granules (seasoning, salt, sunflower oil), Starch , Glucose, Natural aroma, Maltodextrin, Spices, Tomato Powder, Spice Extract
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 925 / 221 kJ / kcal |
| Fat | 3,8 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 37 g |
| from Sugar | 14 g |
| Protein | 9,2 g |
| Salt | 42,5 g |
Legal information
| Responsible food business operator: | WIBERG NovaTaste, Adolf.Schemel-Str. 9, 5020, Salzburg, Austria, www.wiberg.eu/de |
|---|
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