Alnatura Organic Salted Corn Cakes, 110 g
A delicious snack at any time
CHF 1.15
(CHF 10.45 / kg, Price shown includes 2,6% VAT.
- Puffy, light and airy
- Seasoned with sea salt
- Gluten-free
Frequently bought together with Alnatura Organic Spelt Cakes - Plain, 100 g
Description
Alnatura Organic Corn Cakes are made with fine aromatic corn meal and seasoned with sea salt. The light and puffed cakes are a fantastic alternative to bread and pastries. Serve with savoury toppings or spreads.
| Item no.: | MM-130741 |
|---|---|
| Content: | 110 g |
| EAN: | 4104420054004 |
| Manufacturer No.: | 130741 |
| Brands: | Alnatura |
| Certifications: | EU / non-EU organic label |
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
| May Contain Traces Of: : | F - Soybeans |
| Storage Information: | Close the pack tightly after use, Store in a dry place |
| Properties: | Gluten-free |
Ingredients
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1570 / 375 kJ / kcal |
| Fat | 0,7 g |
| from Saturated fatty acids | 0,1 g |
| Carbohydrates | 84 g |
| from Sugar | 1,1 g |
| Fibre | 3,3 g |
| Protein | 6,4 g |
| Salt | 0,3 g |
Legal guarantee & manufacturer details
| Responsible food business operator: | Alnatura Produktions- und Handels GmbH, Mahatma-Gandhi-Straße 7, 64295, Darmstadt, Germany, www.alnatura.de |
|---|
More information: https://europa.eu/youreurope/guarantees
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Customer Reviews
1 English review written for Alnatura Organic Salted Corn Cakes
| 5 stars | | 2 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
2 reviews
1 customer review in English
-
Ms T
07 December 2024
"Verified Purchase" indicates that the rating was given by customers who actually bought this product from us. However, anyone who has a customer account with us can give a rating. Was this rating helpful? (0) (0)
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good but high GI
These are good but unfortunately, like all corn cakes, very high on the glycemic index (higher than pure sugar!), so I can only eat these very rarely, and only when balanced with lots of fibre and protein, to minimize the sugar hit.