Ankerkraut Lasagne al Forno, 115 g

An intensely flavoured blend of spices for lasagne sauce

2 Customer Ratings

CHF 5.80

(CHF 50.43 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs )

Varieties:
  • Ankerkraut Carbonara Spice Mix

    Ankerkraut

    Carbonara Spice Mix

    A refined blend for a creamy pasta sauce

    CHF 5.80
    (CHF 64.44 / kg)
  • Ankerkraut Lasagne al Forno

    Ankerkraut

    Lasagne al Forno

    An intensely flavoured blend of spices for lasagne sauce

    CHF 5.80
    (CHF 50.43 / kg)
    5.0 (2)

Content: 115 g

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Features & Advantages

  • Mediterranean with a smoky note
  • Smoked salt, herbs & celery
  • Without flavour enhancers and additives

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Description

A perfectly balanced blend of Danish smoked salt, oregano, sage, ground bay leaves and celery is the secret to transforming a simple sauce into a tasty basis for lasagne al forno without much effort! Contains no flavour enhancers or artificial additives.

Item no.: AK-4062988010606
Content: 115 g
EAN: 4062988010606
Manufacturer No.: 4062988010606
Brands: Ankerkraut
Origin: Germany
May Contain Traces Of: : L - Celery, M - Mustard
Storage Information: Store in a cool & dry place
Properties: No artificial flavours, No artificial colours, No flavour enhancers
Ingredients

Sea salt, Carrot, Onions, Garlic, Cane sugar, Smoked salt (Sea salt, Smoke), Celeriac, Black Pepper, Oregano, Sage, Bay Leaves

May contain traces of mustard.

Nutritional Information
Nutritional Information per 100 g
Calories 762 / 182 kJ / kcal
Fat 1,4 g
  from Saturated fatty acids 0,4 g
Carbohydrates 29 g
  from Sugar 24 g
Protein 5,5 g
Salt 40,5 g
Legal information
Responsible food business operator: Ankerkraut GmbH, Reindorfer Osterberg 75, 21266, Jesteburg, Germany, www.ankerkraut.de

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Customer Reviews

English reviews written for Ankerkraut Lasagne al Forno

2 customer reviews in all languages

5,0 out of 5 stars
5 stars
2 (100%)
4 stars
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2 reviews

We do not have any reviews in English yet, but we do have 2 reviews available in other languages.