Fiasconaro Colomba Cioccolato, 500 g
Tender Sicilian Easter yeast cake with fine dark chocolate drops
CHF 22.66 CHF 25.00 -9%
(CHF 45.32 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Dark chocolate & almond icing
- Refined with caster sugar & honey
- Handcrafted in Castelbuono
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Description
Pamper your loved ones with this indulgent chocolate take on a classic Sicilian Easter favourite. Fiasconaroās soft, slow-rise yeast cake is enriched with 10% dark chocolate chips, giving it a rich aroma and a satisfying bite. A traditional almond glaze, finished with crunchy pearl sugar, crowns this beautiful Colomba. Premium ingredients such as butter, fresh egg yolks and Sicilian honey ensure an exceptionally moist and tender crumb.
An irresistible choice for chocolate lovers, this speciality brings together cherished Easter tradition and the refined artistry of Sicilian pĆ¢tisserie.
| Item no.: | AV-860630 |
|---|---|
| Content: | 500 g |
| EAN: | 8030525000416 |
| Manufacturer No.: | 860630 |
| Brands: | Fiasconaro |
| May Contain Traces Of: : | H - Nuts, M - Mustard, P - Lupins |
| Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Wheat flour, 13 % Almond glaze (Sugar, Egg Whites, Rice flour, Almond flour, Modified starch, Flavours), Butter, Sugar, 10 % Chocolate Chips (Sugar, Cocoa paste, Cocoa butter, emulsifierE (Soy lecithin)), Vanilla flavour, Eggs, Egg yolk, Sourdough (Wheat flour, Yeast), 3 % Coarse sugar, Hazelnut paste, Honey, Invert Sugar Syrup, Orange paste (Orange peel, Sugar, Glucose syrup , Lemon juice), emulsifierE (mono-and diglycerides of fatty acids), Cocoa butter, Skim milk powder, Salt, Vanilla , Flavours
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1763 / 421 kJ / kcal |
| Fat | 25 g |
| from Saturated fatty acids | 15 g |
| Carbohydrates | 40 g |
| from Sugar | 24 g |
| Protein | 7,9 g |
| Salt | 0,41 g |
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