Galup Colomba Classica, 1.000 g
Classic Colomba with candied orange peel
CHF 38.00
(CHF 38.00 / kg, Price shown includes 8,1% VAT.
Features & Advantages
- Natural leavened yeast cake
- With hazelnut glaze
- Sweet & aromatic
Frequently bought together with Galup Colomba - Lemon & Apricot, 750 g
Description
The Colomba Classica by Galup brings this exquisite Italian Easter speciality straight to your table. The soft, naturally leavened cake is refined with candied orange peel, giving it a vibrant, fruity aroma. A rich hazelnut glaze topped with whole almonds and pearl sugar provides a crunchy, sweet finish and authentic taste.
| Item no.: | IMP-ARC02 |
|---|---|
| Content: | 1.000 g |
| EAN: | 8001130835472 |
| Manufacturer No.: | ARC02 |
| Brands: | Galup |
| May Contain Traces Of: : | F - Soybeans, H - Nuts, M - Mustard |
| Storage Information: | Store in a cool & dry place |
Ingredients
Colomba
Wheat flour, 21 % Candied Orange Peel (Orange peel, Glucose syrup , Fructose, Sucrose), Butter (Milk), Sugar, Egg yolk, Yeast (Wheat flour, Water), Emulsifiers (mono-and diglycerides of fatty acids), Whole milk, Invert sugar, Salt, Natural Aroma, Bourbon vanilla flavour
Glaze
Sugar, Fresh Egg Whites, 9 % Hazelnuts , Rice flour, Rice starch, Icing (Sugar, Wheat starch), Sunflower oil, Natural Aromas
Garnish
4 % Granulated sugar, 2 % Almonds
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1620 / 387 kJ / kcal |
| Fat | 18 g |
| from Saturated fatty acids | 10 g |
| Carbohydrates | 50 g |
| from Sugar | 28 g |
| Fibre | 0,9 g |
| Protein | 5,9 g |
| Salt | 0,42 g |
Legal information
| Responsible food business operator: | Galup Srl a Socio Unico Uffici Galup, Via Fenestrelle, 32, 10064 , Pinerolo (TO), Italy, www.galup.it |
|---|
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