Galup Pandoro Gran Galup, 1.000 g
A classic Christmas delicacy from Italy
CHF 32.50
(CHF 32.50 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Made by hand
- Festive shape
- Extra fluffy dough
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Description
Pandoro, which means "golden bread" in Italian, is a traditional Christmas cake in Italy that comes in a distinctive tall and festive shape.
It has a wonderfully fluffy consistency and rich taste.
Made with fresh natural ingredients such as butter and fresh eggs, it is lovingly made ba hand. A delicious dessert for the Christmas season!
| Item no.: | XDK-IM-CHE26 |
|---|---|
| Content: | 1.000 g |
| EAN: | 8001130825954 |
| Manufacturer No.: | CHE26 |
| Brands: | Galup |
| Origin: | Italy |
Ingredients
Pandoro
Soft Wheat Flour type 0, 23 % Category A eggs from free range hens, Sugar, 17 % Butter, Emulsifiers (mono-and diglycerides of fatty acids), Sourdough (Soft Wheat Flour type 0, Drinking Water), Whole milk, Salt, Cocoa butter, Brewer’s yeast, Natural Aromas, Vanilla flavour
Icing Sugar
Sugar, Starch , wheat, Flavours
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1599 / 382 kJ / kcal |
| Fat | 21 g |
| from Saturated fatty acids | 13,6 g |
| Carbohydrates | 40,7 g |
| from Sugar | 18,8 g |
| Protein | 5,4 g |
| Salt | 0,43 g |
Legal information
| Responsible food business operator: | Galup Srl a Socio Unico Uffici Galup, Via Fenestrelle, 32, 10064 , Pinerolo (TO), Italy, www.galup.it |
|---|
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English reviews written for Pandoro Gran Galup
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