Curry
Curry is actually not a single spice but a ground spice mixture. Curries can contain up to 20 different ground spices. The redder the color of the curry, the higher the proportion of chili powder it contains.
The main ingredients in curries are:
- Ginger
- Cardamom
- Cumin
- Pepper
- Coriander
- Fenugreek seeds
Other ingredients such as cloves, cinnamon, mace, cayenne and paprika are commonly added as additional spices. Coconut milk powder, lemon grass or curry leaves are also often found in curry blends.
Products with Curry
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Stay Spiced! Pineapple Curry, 70 g
- Mild-fruity universal genius
- Perfect with white meat
- Ideal for marinades, sauces & dips
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Sonnentor Organic Sweet Curry - Ground, Package, 50 g
- Mild aromatic flavour
- For delicious curries
- Traditional mixture
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Stay Spiced! Smoky Curry, 70 g
- Perfect for meat, fish & vegetables
- Smoky, spicy, fruity
- With turmeric
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Cosmoveda Organic Curry Pastes, Mild Curry Paste (175 g)
- Mild Indian spice pastes
- For Asian cuisine and more
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Herbaria Good Old Mild Curry, 80 g
- For meat dishes & currywurst
- Spiciness: 3 of 10
- With cayenne pepper and curry leaves
