Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Russello, 1.000 g

Perfect for savoury & sweet recipes

CHF 4.00

(CHF 4.00 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 1.000 g

Delivery by Friday, 03 May if you order by Monday at 00:00.

In stock

Free shipping to Switzerland from CHF 69.90.
More information regarding shipping & delivery

Features & Advantages

  • High in fibre and nutrients
  • Gently stoneground in Modica
  • For baking & cooking

Item no.: EF-720001, Content: 1.000 g, EAN: 8052286873634

Description

Ruscio or Russieddru is also known as Russello wheat. It is one of the oldest varieties of wheat grown in Sicily. This grain is gently stoneground at low temperatures into whole grain semolina in Modica, Sicily. This method retains the valuable nutrients and aromas of the grain in the flour which is suitable for cooking as well as baking. Whip up the most delicious dishes with this flavourful semolina in your kitchen!

Brands: Sapore di Sole
Certifications: EU / non-EU organic label
Type of Nutrition: Vegan, Vegetarian
Origin: Italy
May Contain Traces Of: : F - Soybeans, M - Mustard
Ingredients
  • Wholemeal durum wheat semolina [1]
  1. From certified organic farming

May contain traces of mustard and soy.

Nutritional Information
Nutritional Information per 100 g
Energy Content / Calories1398 / 334 kjs / kcals
Fat1,7 g
  from Saturated Fats0,5 g
Carbohydrates64 g
  from Sugar1,1 g
Protein11,5 g
Fibre7,4 g
Salt<0,01 g

Customer Reviews

English reviews written for Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Russello

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