Monin - For Classic & Unique Creations
Bar syrups, gourmet sauces and fruit purees from the French master of flavours
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Monin Caramel Sauce, 650 g
- Golden brown & creamy
- Finest caramel note
- For coffee, cocktails & desserts
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Monin Coco Puree, 1 l
- Intense coconut aromas
- Creamy & tropical taste
- For cocktails, desserts & lots of ideas
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Monin Dark Sauce, 650 g
- Dark chocolate taste
- Gives intense aromas and creaminess
- Refines hot drinks & desserts
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Monin Passion Fruit Puree, 1 l
- Typical passion fruit flavour
- Guaranteed quick preparation
- Tropical notes for cocktails, desserts & more
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Monin Pink Grapefruit Syrup, 0,70 l
- Refreshing & subtly bitter
- Deep pink colouring
- With concentrated grapefruit juice
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Monin Caramel Syrup, 0,70 l
- Soft caramel notes
- Noble amber colour
- For hot drinks & more
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Monin Raspberry Syrup, 0,70 l
- Intense raspberry flavour
- Pretty red colour
- Add to soda, iced teas & more
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Monin Pure Cane Syrup, 0,70 l
- 100% cane sugar
- Colourless & dissolves easily
- For sweetening drinks
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Monin Bubble Gum Syrup, 0,70 l
- Nostalgic bubble gum taste
- Pastel pink colour
- Suitable for cocktails
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Monin Curacao Triple Sec Syrup, 0,70 l
- Refreshing orange & citrus fruits
- Frequently used
- With natural flavours
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Monin Maracuja (Passion Fruit) Syrup, 0,70 l
- Refreshing & slightly sour
- Golden yellow colour
- Suitable for drinks & desserts
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Monin Lavender Syrup, 0,70 l
- Floral & aromatic
- Delicate purple colour
- Contains lavender oil
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Monin Pomegranate Syrup, 0,70 l
- Fruity & refined in taste
- Deep red colour
- Contains 10% pomegranate juice
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Monin Elderflower Syrup, 0,70 l
- Floral & ethereal
- No colouring effect
- Add to water, sparkling wine and more
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Monin Mango Syrup, 0,70 l
- Tropical & full-bodied
- A sunny mango colour
- Cocktail, punch & more
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Monin Blue Curaçao Syrup, 0,70 l
- Exotic aromas
- Deep blue colour
- For cocktails & Desserts
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Monin Green Apple Syrup, 0,70 l
- Intense apple flavour
- Ideal for spritzers & shots
- Light green colour accents
All prices incl. VAT.
Monin, the French flavour specialist, has been a fixture in bars around the world since 1912. They continue to set new accents with their highly aromatic syrups, ranging from classics like Grenadine syrup to trendy such as Bubble Gum. Professionals and amateurs alike will find the variety they need to create sophisticated cocktails, tempting hot drinks, refreshing lemonades or distinctive desserts.
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